Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)
Fish Sauce (Trachang)

Fish Sauce (Trachang)

MOQ : 1 Container

Fish Sauce (Trachang) Specification

  • Style
  • Processed Food
  • Type
  • Broccoli
  • Processing Type
  • Baked
  • Part
  • Sprout
  • Shape
  • Particle
  • Moisture
  • 0%
  • Shelf Life
  • 6 Months
 

Fish Sauce (Trachang) Trade Information

  • Minimum Order Quantity
  • 1 Container
  • FOB Port
  • BANGKOK, THAILAND
  • Payment Terms
  • Letter of Credit at Sight (Sight L/C), Letter of Credit (L/C), Cash Advance (CA), Telegraphic Transfer (T/T), Cash in Advance (CID), Cheque
  • Supply Ability
  • 10 Containers Per Month
  • Delivery Time
  • 21 Days
  • Sample Policy
  • Contact us for information regarding our sample policy
  • Main Export Market(s)
  • Australia, North America, Eastern Europe, Middle East, Asia
 

About Fish Sauce (Trachang)

Produced from 70% fish fillets mixed with salt, 29% brine and 1% sugar. Fermented for over 2 years until the fish sauce is golden brown that is clear and tasty. Before being packed in a glass bottle There are many sites to choose from. Suitable for household use This model has a very pungent odor. Leaving tenderly, inviting food to be eaten more Comes with a salty, medium flavor, not too dark, unique or too soft

Remark:-
  • Product Of Thailand
  • Min Order : Lcl / Fcl Container (Mixed Items)
  • Fob Bangkok, Thailand
  • (Cnf/cif If You Have Required)
  • The Price Depends On The Number Of Orders For This Product And The Currency Exchange Rate.
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