Thai Style Tamarind Sauce (Kai Look Kuey Sauce)
Fry the boiled eggs until golden brown. Warm the water, pour the puff egg onto the egg, eat with steamed rice.
Thai Style Suki Sauce (Sukiyaki Sauce)
Pour suki sauce into a container, sprinkle with coriander. If wanting more spicy Add hot chilli, chopped Eaten with sukiyaki
Thai Style Fruit Dip (Nam Pla Wan Fruit Dip)
Pour sweet fish sauce into a container, sprinkle with coriander. If wanting more spicy Add hot chilli, chopped Eaten with mango Green apples, rose apple, pear or other fruits
Thai Style Meat Sauce (E-San Sauce)
Pour the spicy sauce into the container, sprinkle with fennel and spring onions. Eaten with grilled chicken and grilled meat
Spicy Shrimp Paste Sauce (Nam Prik Kapi)
Lobo Shrimp Paste Chili Paste made from quality raw materials Has a deliciously rich flavor
Can be used to dip with fresh vegetables, boiled vegetables, and fried mackerel, or use to make fried rice, such as fried rice with mackerel chili paste or fried rice with chili paste.
Meatball Dipping Sauce
Used as a meatball sauce Or dip it with grilled chicken sausage, grilled pork neck
Chicken Rice Sauce
Mix 3 tablespoons (60 grams) of Yentafo sauce with boiling water or 1 cup (240 ml) broth. Add the Yentafo as needed.
All Purpose Dark Soy Sauce
Used as dipping sauce, chicken rice, suckling pig, crispy pork, Peking duck, German pork leg, and can be used as black soy sauce for cooking, such as sweet pork with stir-fried noodle, stewed in Chinese spice noodles
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